Probably one of the most beautiful Cantermerles of the decade, showing great potential. This is a powerful wine with an almost black color, and still developing great aromatic complexity. Its opulence entirely covers the palate, with a clean and lively finish full of freshness.
Be sure to decant it two hours before serving but better yet, wait until 2012 and accompany it with roast beef and wild mushrooms.
A great wine for the future.